I just came up with this recipe this morning! I wanted to make lavender honey butter, but then saw the blackberries in my fridge, that my Daughter and I picked the other day. I wanted to make jam from them… but I took some and came up with this little delicious spread!
6-9 blackberries (depending on size)
2 teaspoons honey
1 stick unsalted sweet cream butter
soften the butter, mix in the honey and pass the blackberries through a strainer (you can just mix them in the butter as they are, but I mind the seeds…) blend it all together, put it in the fridge for a bit until set and Voila! Breakfast spread! The kids and I love it!